Faurecia Classic Water Crackers Ganye Sugar Kyauta 200g
Halayen marufi
Biscuits ɗin kayan lambu marasa sukari an cika su a cikin jaka tare da ƙirar marufi na gargajiya, wanda ya dace don ajiya da ɗauka. Kowane jakar marufi an yi shi a hankali don tabbatar da sabo da ingancin samfuran.
Siffofin samfur
Halayen marasa sukari, ƙarancin mai, babban fiber da ɗanɗano kayan lambu sun sanya wannan biskit ya zama mafi kyawun zaɓi a gare ku waɗanda ke bin abinci mai kyau. Yayin jin daɗin abinci mai daɗi, zaku iya kasancewa cikin koshin lafiya. Fasahar hydration ta tana tabbatar da ɗanɗanon ɗanɗano na biscuits, kuma ba zai shafi ƙimar su mai daɗi ba.
Shawarar da ake ci
Kuna iya amfani da wannan biscuit azaman abun ciye-ciye don karin kumallo, shayi na rana ko abincin dare bisa ga dandano da buƙatun ku. Da yake abinci ne marar sukari, ana ba da shawarar ku haɗa shi da sauran abinci don samun ingantacciyar dandano da daidaiton abinci mai gina jiki.
Net nauyi da farashin
Nauyin gidan yanar gizon kowace jaka shine gram 200, wanda ke da araha. Muna ba da hanyoyi na siyayya iri-iri, zaku iya zaɓar siyan kan layi ko layi, wanda ya dace da sauri.
gabatarwar iri
Faurecia wani kamfani ne da aka sadaukar don bincike, haɓakawa da samar da abinci mai kyau, kuma koyaushe muna bin ƙa'idodin inganci na farko da ci gaba da haɓakawa. Samfuran mu suna matukar ƙauna da amincewa da masu amfani.
Gabaɗaya magana, Faurecia Classic Water Crackers abinci ne mai lafiya wanda ya dace da kowa. Ko kuna neman abun ciye-ciye mai daɗi ko salon rayuwa mai kyau, wannan biscuit shine zaɓinku mafi kyau. Gwada shi da sauri don sa rayuwarku ta fi koshin lafiya da daɗi!
Wasu bayanai:
- NetNauyiku: 200g
- Brand:Faurecia
- Kwanan wata PRO:Sabon lokaci
EXP kwanan wata: shekaru biyu
- Kunshin: Marufi da ke akwaiorbisa ga bukatun abokin ciniki.
5.Shiryawa: MT ta 40FCL, MT ta 40HQ.
6.Mafi ƙarancin oda: DAYA 40FCL
7.Lokacin Bayarwa: A cikin kwanaki bayan karɓar ajiya
8.Biya: T/T , D/P , L/C
9.Takardun: Daftari, Lissafin tattara kaya, Takaddun shaida na asali, Takaddun shaida na CIQ